CT2GO Dinner Options - May 3-13

 

Mother's Day is right around the corner! We'd love to be a part of the festivities!!

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May 3-6

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Lasagna Bolognese

Handmade pasta, besciamella, marinara, beef, chicken and pork bolognese sauce, herbed ricotta, Grana Padano and mozzarella cheeses. $44.
CONTAINS GLUTEN, DAIRY & PORK.
Available starting Tuesday 11:00 a.m.

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Vegetarian Lasagna

Handmade pasta, besciamella, marinara, shiitake mushroom bolognese sauce, herbed ricotta, Grana Padano and mozzarella cheeses. $44.
CONTAINS GLUTEN, DAIRY.
Available starting Tuesday 11:00 a.m.

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Grandma Judy’s Cumin Chicken Enchiladas

Braised organic chicken, white rice, green chilis, and a Mexican cheese blend rolled in flour tortillas and topped with cumin gravy and Mexican cheese. $39.
CONTAINS GLUTEN & DAIRY.
Available starting Tuesday 11:00 a.m.

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Pork Masala

Seasoned braised pork served over chickpeas in a coconut milk masala with cumin, coriander and ginger, braised cauliflower, crushed tomatoes and a roasted eggplant and red bell pepper garnish. $44.
GLUTEN FREE. CONTAINS PORK & TRACE DAIRY.
Available starting Tuesday 11:00 a.m.

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Vegetarian Chickpea Masala

Chickpeas in a coconut milk masala with cumin, coriander and ginger, braised cauliflower, crushed tomatoes and a roasted eggplant and red bell pepper garnish. $36.
VEGETARIAN. GLUTEN FREE. CONTAINS TRACE DAIRY.
Available starting Tuesday 11:00 a.m.

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Green Curry with Chicken

Chicken breast and thigh grilled, sliced & served with roasted eggplant, steamed carrots, red bell peppers and snow peas all over aromatic jasmine long grain rice.  Green curry served on the side. $44. Vegetarian Option Available $36.
GLUTEN FREE. DAIRY FREE.
Available starting Wednesday 11:00 a.m.

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May 10-13

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Chicken Piccata

Thinly pounded organic chicken, breaded and fried served over wild rice with white wine, lemon, butter and caper sauce. $48.
GLUTEN FREE. CONTAINS DAIRY.

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“Ciao” Au Vin

Ciao Thyme’s spin on a classic Coq Au Vin utilizing braised chicken, bacon lardons, roasted carrots, oyster mushrooms, pearl onions and white wine all over a potato parsnip puree. $48.
GLUTEN FREE. CONTAINS DAIRY & PORK.

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Bacon Wrapped Meatloaf

Ground pork & beef mixed with onion, fennel, garlic, herbs & red wine then wrapped in bacon strips, cooked, sliced and laid on a cheesy potato puree. $48.
GLUTEN FREE. CONTAINS DAIRY.

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Eggplant Parmigiana

Organic eggplant dredged in Grana Padano cheese, gluten free bread crumbs, herbs and gluten free flour, topped with mozzarella, besciamella and marinara.  With Umbrian sausage $44. Vegetarian Option Available $39.
GLUTEN FREE. CONTAINS DAIRY.

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Freezer Items Available:

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Chinese Pork Spare Ribs- $56. Serves 4-6. Gluten Free. Dairy Free. Contains Pork.

Braised Beef Short Ribs- $68 (6 portion). Gluten Free. Contains Dairy.

Chicken Meatballs & Fresh Sauce- $39. Serves 4-6. Gluten Free. Contains Dairy.

New Zealand Curry Butter Chicken Pot Pie- $39 (+$4 for Gluten free puff pastry). Contains *Gluten & Dairy. *Gluten Free Option Available.

Chicken Cacciatore- $48. Serves 4-6. Gluten Free. Contains Trace Amounts of Dairy. 

Pomegranate Chicken- $48. Serves 4-6. Contains Nuts. Gluten Free. Dairy on the side.

*Porchetta Roast in the Raw- $13/lb. Gluten Free. Dairy Free. *Porchetta currently available are all around 5 lbs.

Jack Mountain Bacon- $12/16oz. Traditional dry cured bacon; naturally smoked over hazelnut shells.

Jack Mountain Italian Style Pork Sausage- $8/16oz. Sweet Italian-classic recipe of garlic, sage, aniseed and black pepper.

Rabbit, Pork & Bison Bolognese- $24/qt. Gluten Free. Contains Dairy. Contains Pork.

Organic Chicken Glace- $12/pint. Gluten Free. Dairy Free.

Marinara- $12/pint. Vegetarian. Gluten Free. Contains Dairy.

Auntie Kim’s Corny Cornbread- $6 (3 pieces). Contains Gluten & Dairy. Gluten Free option available.

Buttermilk Drop Biscuits- $8 (8 biscuits). Contains Gluten & Dairy.

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Reservations for your preferred dishes recommended (just call or email), or just come and shop the cooler cases.

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All Entrees serve 4-6 people unless otherwise noted. A $10 refundable dish deposit is required for most items. 

Got Pans? We could sure use them! Please return them during our regular business hours, 11-4 Tues & Wed and 11-6 Thurs & Fri. We'll even pay you to bring them back!

Menus subject to change. Sign up for our free, weekly email menu notices here

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Be sure to reserve your entree in advance! 

Call 360-733-1267 or email info@ciaothyme.com
We are at 207 Unity Street in Downtown Bellingham