Kraig’s Fall Feast

Ciao Thyme Chef de Cuisine, Kraig Halterman, will share his interpretation of autumn produce and flavors for this Fall Feast! Check back soon for menu details.

Wine and beer are available for purchase by the glass or bottle. 

* You are welcome to bring in a special bottle of wine, we charge a $24 per bottle corkage fee.

** Additional Tip & Service Charge are politely declined.

*** Event Price may be subject to WA State Sales Tax (CT2GO, Cooking Classes and Registered Non-Profit Fundraisers are exempt)

A note from the owners on pricing at Ciao Thyme in 2018: 

Ciao Thyme is a team of hard-working individuals that work together to create a unique dining experience.  We aim to foster a feeling of belonging and offer a fair and equitable workplace and believe the thoughtful work of our long-term staff attests to our passion. We plan to continue to provide a work environment that our employees are proud to be part of. We have chosen to move to all inclusive pricing in 2018 to reach these goals. Thank you for your trust and patronage.

« Back to Full Schedule

You Might Also Like:

  1. Kraig’s Fall Feast

    Ciao Thyme Chef de Cuisine, Kraig Halterman, will share his interpretation of autumn produce and… Read More »

  2. Monday Night Pizza

    Please note that we are encouraging staggered seating by inviting guests to arrive between the… Read More »

  3. Return from Israel

    Jessica and Mataio are traveling through Israel in October and can't wait to share their… Read More »

  4. Incognito: Thanksgiving

    It's time to give thanks for all the bounty and goodness in our lives. Let'… Read More »

  5. Wine Dinner: The Orcas Project

    Join us as we welcome Stephanie and Cole Sisson, founders of the ‘The Orcas Project… Read More »

  6. Incognito: White Elephant

    It's our favorite time of year--let's celebrate with a white elephant party!  You… Read More »