In The Kitchen Classes
Ciao Thyme’s classes work seasonal menus around local harvests and inspirations. Reserve your seats for any event below.
Whether cooking is your passion or you just want to get a handle on the basics, private cooking classes can offer you the one-on-one time you need to learn.
Our resident instructors; Mataio Gillis, chef de cuisine and Shawn Warner, sous chef, can work with you to design a curriculum that fits your agenda with recipes tailored to your interests or special dietary restrictions.
Call for details to book a private session In the Kitchen.